How fitting it is to have freshly fried pastry dipped in warm chocolate eh on a cold rainy afternoon?---Very and oh sooo good! =)
For me, Dulcinea has the best churros con chocolate ...well maybe in Manila. I have yet to try the ones in Spain! ;P hahahahha So simple and elegant..yet so deliciously refined to the pallate. I love it.
Ofcourse, di mabubusog ang shobe ko with just that...she had the Spaghetti ala Lasagna
..and a pitcher of four seasons fruit shake! hahaha This is nice, it's just good ol' spaghetti topped with bechamel and baked like a lasagna. It is served piping hot with slices of french baguets.
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